Ingredients:
2 lbs. fully cooked kielbasa sausage
¾ cup brown sugar
1 cup chunky applesauce
2 cloves garlic, minced
Preparation:
Cut kielbasa into 1" pieces and combine with brown sugar, applesauce, and garlic in 3 quart crockpot. Cover and cook on low for 6-8 hours until thoroughly heated. 12 appetizer servings
When I looked at this recipe, I was thinking there is no way applesauce and brown sugar would taste good with garlic and sausage, but it was a big hit, especially with my pickiest eater! It's worth a try!
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